Cassava flour Burundi (fufu) 1 kg: Cassava flour produced in Burundi. High quality and appreciated by consummers.

Introducing Tropical Taste Cassava Flour from Burundi, the flavorful and versatile gluten-free alternative to traditional flour. Sourced from the lush tropical regions of Burundi, our premium cassava flour is finely ground to perfection, ensuring top-notch quality for all your culinary creations.

Made from the nutrient-rich cassava root, this flour is not only delicious but also packed with essential vitamins and minerals. Ideal for baking, cooking, or as a thickening agent, our Tropical Taste Cassava Flour guarantees a delightful tropical twist to all your favorite recipes.